French Beef Casserole Recipes
 | ||||
Crock pot beef casserole recipes are one of the easiest and best ways to bring out the juiciness and flavor of beef. Even the toughest beef cuts in a slow cooker will come out delicious and most importantly moist. Below you will find one of our favorite crock pot beef casseroles.
Beef Casseroles are great for potlucks and can be a fan favorite for all crowds. From corned beef to a bacon cheeseburger casserole, these will satisfy all types of meat lovers.
When it comes to slow cooker recipes, one of the most favorite and common dishes is the beef casserole. There isn't too many other meals taht are so simple to make, but can have the flavor and ingredients that everyone loves. The more common ingredients in a crock pot beef casserole are potatoes, onions, and carrots. However, people have been getting more creative and also use, broccoli, yam, and zucchini. It really depends on what you like best.
The best side for beef casseroles is tyhpically going to be mashed potatoes or rice. They have a very filling and rice taste and can complete the perfect meal. You can make the crock pot casserole with either beef, chicken, or pork, and all the flavoris will come out the same way. You can also make large quantities and freeze leftovers for future occasions.
German Crock Pot Beef Casserole
1 1/2 lbs beef chuck
2 cups carrots, sliced thinly
1/2 teaspoon garlic powder
1/2 teaspoon celery salt
1/4 teaspoon black pepper
1 cup water
1/4 cup dark molasses
16 oz can diced tomatoes in juice
2 tablespoons flour
1/4 cup sherry
1 potato, chopped
1/2 teaspoon ground ginger
- Cut the beef into 2 inch cubes and add to crockpot
- Add ginger, salt, pepper, and garlic powder
- Add rest of the ingredients and mix everything together
- Cook in crock pot for 6-8 hours on low.
Copyright 2011 Casserole Recipes. | Crock Pot Beef Casserole: All Right Reserved
| ||||
