Easy Breakfast Casserole Recipe | Easy Breakfast Casserole Dish
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Easy Breakfast Casserole Recipes

Easy Breakfast Casserole

2 cups dry chicken stove top stuffing mix (from the canister)
2 cups milk
1 1/2 cups cubed ham (or use Bob Evans Sausage, cooked, drained well, and crumbled)
6 eggs, beaten
1 cup cheddar cheese, shredded
1/2 teaspoon salt


- Turn oven to 350 degrees
- In a bowl, mix together the ggs, milk, stuffing mix, ham, cheese, and salt
- Pour egg mixture into the casserole dish
- Bake for 45 minutes

Easy Breakfast Casserole

1 lb. sausage, bacon or ham
3/4 c. sharp cheddar cheese
1/2 c. mushrooms & pieces
5 eggs
1 3/4 c. milk
6-8 slices of bread (cubed)

- Turn oven to 350 degrees
- In a casserole dish, placed the cubed bread pieces
- Add cooked bacon, sausage, or ham on top
- Top with cheese and mushrooms
- In a seperate bowl, mix together the eggs, milk, salt and pepper
- Pour egg mixture into casserole dish
- Bake for 35 minutes

Easy Breakfast Casserole

1 lb. sausage
1 1/2 to 2 c. grated Cheddar cheese
4 eggs
2 pkg. crescent rolls
Salt and pepper

- In a casserole dish, line the bottom and sides with the crescent roll dough
- In a seperate pan, cook the sausage until browned. Drain fat
- Add sausage into casserole dish
- Top with cheese
- In a seperate bowl, mix together the eggs, salt, and pepper
- Pour egg mixture into casserole dish
- Use the second package of cresent roll doug and place on top of the casserole
- Bake according to the directions on the cresent roll package
Don't have time to make breakfast in the morning? Try preparing a easy breakfast casserole recipe the night before and save all the hassle in the morning.
For some other breakfast casserole dishes, check out our Cheesy Ham and Hash Brown Casserole, Egg and Ham Breakfast Casserole, or our Easy Breakfast Casserole. Every recipe you try has it's own unique flavors and all will be crowd pleasers.
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