Sausage Mushroom Breakfast Casserole Recipe

1 1/2 pounds breakfast sausage

1 box seasoned croutons

1 can cream of mushroom soup

1 package grated cheese

1 1/2 cup milk

5 eggs

4 oz. can mushrooms, drained

Turn oven to 350 degrees

In a pan, cook sausage until browned. In a casserole dish add croutons into bottom. Add sausage over croutons.

In a seperate bowl, mix soup, eggs, and mushrooms. Mix well and pour over casserole mixture.

Bake for 40-45 minutes

Great way to start the day! I halved the sausage mushroom breakfast recipe, but followed everything else. Nice job! Made for *Autumn 09 My Three Chefs Rise N Shine Breakfast

Also check out: Chili Recipe