Christmas Breakfast Casserole Recipes | Christmas Breakfast Casserole Dishes
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Christmas Breakfast Casserole Recipes

Christmas Breakfast Casserole

12 slices white bread
2-3 tbsp. butter, softened
1/2 c. butter
1/2 lb. fresh mushrooms, sliced
2 c. yellow onions, thinly sliced
salt and pepper, to taste
1 1/2 lb. mild sausage
1 lb. cheddar cheese, grated
5 eggs
2 1/2 c. milk
3 tsp. Dijon mustard
1 tsp. dry mustard
1 tsp. nutmeg
2 tbsp. chopped fresh parsley

- Turn oven on to 350 degrees
- In a pan, cook the onions and mushrooms until nice and tender
- Season with salt and pepper
- In the same pan, cook the sausage until browned
- In a casserole dish, add half the bread, followed by half the mushrooms, half sausage, and half cheese
- Repeat the layers ending with cheese
- In a seperate bowl, mix together the eggs, milk, nutmeg, mustards, salt, and pepper
- Pour egg mixture into casserole dish
- Cook for 60 minutes


Christmas Morning Breakfast Casserole

Ingredients
6 eggs, slightly beaten
2 c. milk
1 tsp. salt
1/4 tsp. pepper
1 tsp. dry mustard
1 c. grated cheese
6 slices bread, cubed
1 lb. cooked, crumbled sausage

- Turn oven on to 350 degrees
- In a bowl mix together the eggs, milk, mustard, salt, pepper, and cheese
- In a casserole dish, add the bread cubes into the bottom
- Next layer the cooked sausage
- Pour egg mixture over eggs and sausage
- Cook for 45 minutes


Christmas Breakfast Casserole

Ingredients:
8 eggs, slightly beaten
6 slices bread, cubed
1 lb. sausage, cooked and crumbled and drained
2 c. sweet milk
1 c. grated cheddar cheese
1 tsp. salt
1 tsp. dry mustard

- Turn oven on to 35 minutes
- In a casserole dish, add the cubed bread
- In a bowl, mix together the eggs, milk, cheese, salt, and dry mustard
- Pour egg mixture over bread
- Cook for 35 minutes


Christmas Breakfast Casserole


1 lb. link sausage
4-5 slices sour dough bread, cubed
2 c. grated mild Cheddar or Monterey Jack cheese
5 eggs
3/4 tsp. dry mustard
2 1/2 c. milk
1 (10 3/4 oz.) can cream of mushroom soup
1/2 soup can milk

- Turn oven on to 300 degrees
- In a pan, cook the sausage until brown
- In a casserole dish, add the cubed sour dough bread
- Top bread with cheese and sausage
- In a seperate bowl, mix together the eggs, milk, and mustard
- Pour egg mixture over casserole dish
- Bake for 60 minutes
The Chistmas Breakfast Casserole Recipe is great for that one special holiday every year. It is delicious and will be an instant crowd pleaser. Don't worry, you don't have to only make the christmas breakfast casserole on Christmas day.

For some other breakfast casserole dishes, check out our Cheesy Ham and Hash Brown Casserole, Egg and Ham Breakfast Casserole, or our Easy Breakfast Casserole. Every recipe you try has it's own unique flavors and all will be crowd pleasers.
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