Ground Beef Mexican Casserole Recipe | Mexican Dish with Ground Beef
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Ground Beef Mexican Casserole Recipe

   1-1/2 pounds ground beef
   1 envelope taco seasoning
   3/4 cup water
   1 can (16 ounces) refried beans
   1/2 cup salsa
   6 flour tortillas (6 inches)
   2 cups frozen corn, thawed
   2 cups (8 ounces) shredded cheddar cheese
   Shredded lettuce, chopped tomatoes, sliced ripe olives and sour cream, optional

Directions for Ground Beef Mexican Casserole Recipe
- Turn oven on to 350 degrees
- In a pan, cook the ground beef until browned
- Mix in water and taco seasoning to the ground beef
- Bring to boil, reduce heat, and simmer for 5 minutes
- In a bowl, mix together the salsa and beans
- Microwave for 2 minutes
- In a casserole dish, add 3 tortillas to the bottom
- Layer with half of the ground beef mixture
- Next add in half the bean mixture followed by corn and cheese
- Repeat layers with ground beef, beans, corn, and cheese
- Bake for 45 minutes

Hey I just tried this ground beef mexican casserole recipe over the weekend. It was extremely good. My family was delighted that I could make a casserole dish.

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