Cheesy Shrimp Casserole Recipe | Fish Casserole Dish with Shrimp
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Cheesy Shrimp Casserole Recipe


2 cup cooked rice
1 cup condensed cream of mushroom soup
1 pound cooked shrimp
1/2 cup cubed cheddar cheese
2 tablespoon butter
3 tablespoon chopped onion
2 tablespoon chopped bell pepper
1 tablespoon lemon juice
1/2 teaspoon Worcestershire sauce
1/2 teaspoon prepared mustard
1/4 teaspoon pepper
Directions for Cheesy Shrimp Casserole Recipe

- Turn oven on to 375 degrees
- In a bowl mix all the ingredients together
- Pour the shrimp mix into a casserole dish
- Bake for 40 Minutes

For this cheesy shrimp casserole recipe, I sauteed some shrimp in garlic butter for this and cooked my rice with a bay leaf and a clove. Then put everything together and it turned out lovely.

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Easy Garlic Shrimp Casserole

   2 cups chicken stock
   2 tablespoons cornstarch with 1 tablespoon water
   1/2 cup heavy cream
   1/2 teaspoon red pepper flakes
   1 pint leftover rice
   2 pints leftover garlic shrimp
   3/4 cup toasted panko bread crumbs (Japanese bread crumbs)

- Turn oven on to 350 degrees
- In a pan, add the chicken stock and cornstarch and simmer for 2-3 minutes
- Add in the cream and red pepper
- In a casserole dish add in the rice and garlic shrimp
- Pour the cram mixture over shrimp casserole
- Top with the panko
- Cook for 45 minutes
cheesy shrimp casserole